If you’re looking for a place where you can take a break from the hectic city pace and start the year with a fresh, clean state of mind, then a step out in the countryside just down the road may […]
Greet the New Year with exquisite, traditional Cambodian flavours in our stunning locations in Phnom Penh or Siem Reap, an unmissable occasion for celebration with style and discretion. Our talented teams pulled out all their best tricks to conjure up […]
That family, friends, faith, festivities and fine food are at the heart of Christmas goes to show that no matter where we’re from or where we are, the ways we celebrate the things that are important to us are universal. […]
MANAVA creates baskets and handbags in collaboration with Cambodian craftswomen from the village of Krobey Riel (10 km from Siem Reap). From the Netherlands… This amazing story begins in the Netherlands where Ka-Lai worked as a product designer, a career that allowed […]
Extending across the southwest of Cambodia and eastern Thailand, the Cardamom Mountain range (Khmer: ជួរ ភ្នំក្រវាញ, Chuor Phnom Krâvanh) is the site for one of the largest and least explored tropical forests in Southeast Asia. Here, the humid climate has created ideal conditions for a […]
They’ve been flying high for nearly 20 years now and, even for those who have explored every nook and cranny of the temples powered only by their feet, still have the power to offer a completely different perspective of Angkor […]
Cambodia is rightly famous for its grills, so now we’ve added a wonderful new way for you to taste the best of Cambodia with a lavish Free-Flow BBQ offering an unlimited selection of hot and flavourful favourites for you to […]
Cambodian cuisine would not be what it is without its lavish addition of herbs to flavour, decorate and give balance to its elaborate array of dishes. Here’s our (non-exhaustive) guide to some of our favourites: Sawtooth (chi barang) — Originally a native […]
A natural love of cooking unites our ambassador chefs from Malis in Phnom Penh and Siem Reap. That and the deep satisfaction that comes from feeding a group of people with food that they love. “That really makes me happy, […]
The heart of a great relationship lies in the creation of harmonious balances. It is also the heart of great cooking, which perhaps is why we so often choose to celebrate love through food. With this in mind, our chefs […]
Malis is a high-end restaurant which boasts a ‘Living Cambodian Cuisine’. By researching, practicing and promoting Cambodian cuisine, we aim to safeguard the nation’s food heritage for years to come.
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